{"id":1045,"date":"2021-08-23T14:47:03","date_gmt":"2021-08-23T12:47:03","guid":{"rendered":"http:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=1045"},"modified":"2024-06-24T13:01:50","modified_gmt":"2024-06-24T11:01:50","slug":"lax-och-potatis-frittata-eller-snittar-till-sommarminglet","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2021\/08\/lax-och-potatis-frittata-eller-snittar-till-sommarminglet\/","title":{"rendered":"Lax och potatis Frittata och ett glas Cava Roy Brut Nature"},"content":{"rendered":"<p>G\u00f6r s\u00e5 h\u00e4r:<\/p>\n<p>V\u00e4rm ugnen till 180 grader och fetta in en ungsform. L\u00e4gg potatisen i en kastrull med saltat vatten och l\u00e5t koka upp, dra d\u00e4refter ner temperaturen s\u00e5 att vattnet sjudar i ca 10 minuter. H\u00e4ll av vattnet och l\u00e5t svalna i 10 minuter. Sm\u00e4lt sm\u00f6ret och tills\u00e4tt l\u00f6k och vitl\u00f6k som f\u00e5r bli mjuka i ca 5 minuter. \u00a0Blanda l\u00f6k, vitl\u00f6k, \u00e4gg, lax, dill, 2 msk persilja, salt och peppar h\u00e4lften av osten och blanda f\u00f6rsiktigt in potatisen.<\/p>\n<p>L\u00e4gg blandningen i ugnsformen och toppa med resten av osten. St\u00e4ll sedan i ugnen i ca 50 minuter.<\/p>\n<p>Servera tillsammans med en gr\u00f6nsallad och din favoritdressing.<\/p>\n<p>Ett tips! Om ni anv\u00e4nder en fyrkantig eller rektangul\u00e4r ugnsform s\u00e5 kan ni sk\u00e4ra sm\u00e5 bitar och servera som snack eller som en f\u00f6rr\u00e4tt under sommaren alla mingel!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>H\u00e4r kommer en perfekt sommarr\u00e4tt d\u00e4r ingredienserna ofta finns kvar som rester. En ljuvlig r\u00e4tt eller \u00e4ven perfekt som mingelmat<\/p>\n","protected":false},"author":2,"featured_media":1046,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1279,3],"tags":[805,808,296,64,297,299,298],"class_list":["post-1045","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fisk","category-recept","tag-cava-roy","tag-cava-roy-brut-nature","tag-frittata","tag-lax","tag-potatis","tag-snittar","tag-sommarmat"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/1045","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=1045"}],"version-history":[{"count":4,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/1045\/revisions"}],"predecessor-version":[{"id":2958,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/1045\/revisions\/2958"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/1046"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=1045"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=1045"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=1045"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}