{"id":1684,"date":"2019-04-11T16:07:13","date_gmt":"2019-04-11T14:07:13","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=1684"},"modified":"2025-02-21T12:06:57","modified_gmt":"2025-02-21T11:06:57","slug":"rokt-lax-med-delikatesspotatis-kapris-rodlok-och-dill","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2019\/04\/rokt-lax-med-delikatesspotatis-kapris-rodlok-och-dill\/","title":{"rendered":"R\u00f6kt lax med delikatesspotatis, kapris, r\u00f6dl\u00f6k och dill"},"content":{"rendered":"

Ibland \u00e4r man lite lat, men vill \u00e4nd\u00e5 ha fantastiska smaker som g\u00e5r fort att kombinera. D\u00e5 \u00e4r denna r\u00e4tt en riktig h\u00f6jdare!<\/p>\n

G\u00f6r s\u00e5 h\u00e4r:<\/strong><\/p>\n

    \n
  1. Koka delikatesspotatis, eller f\u00e4rskpotatis om det finns.<\/li>\n
  2. Sk\u00e4r potatisen i skivor och l\u00e4gg dem p\u00e5 en tallrik.<\/li>\n
  3. Sk\u00e4r bitar av den r\u00f6kta laxen, skiva r\u00f6d l\u00f6k och placera p\u00e5 tallriken med dill och kapris.<\/li>\n
  4. H\u00e4ll ett tunt lager olja \u00f6ver och smaka av med salt, peppar och torkad dragon.<\/li>\n<\/ol>\n

     <\/p>\n

    Hoppas det smakar!<\/p>\n","protected":false},"excerpt":{"rendered":"

    I denna r\u00e4tt gifter sig den r\u00f6kig laxen med kr\u00e4mig delikatesspotatis, medan kapris och r\u00f6dl\u00f6k tillf\u00f6r en h\u00e4rlig syra och krispighet. En gener\u00f6s m\u00e4ngd f\u00e4rsk dill knyter ihop smakerna och ger r\u00e4tten en frisk och aromatisk touch. Servera den som en snabb lunch, en l\u00e4ttare middag eller som en elegant bjudr\u00e4tt \u2013 lika enkel som uts\u00f6kt!<\/p>\n","protected":false},"author":2,"featured_media":1685,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1279,3],"tags":[1567,303,64,1183,499],"class_list":["post-1684","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fisk","category-recept","tag-chardonnayburk","tag-kapris","tag-lax","tag-prosecco","tag-varmat"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/1684","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=1684"}],"version-history":[{"count":8,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/1684\/revisions"}],"predecessor-version":[{"id":5482,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/1684\/revisions\/5482"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/1685"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=1684"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=1684"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=1684"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}