
{"id":2199,"date":"2020-03-18T14:20:47","date_gmt":"2020-03-18T13:20:47","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=2199"},"modified":"2024-06-24T13:56:48","modified_gmt":"2024-06-24T11:56:48","slug":"camembert-fondue-och-ett-gott-rodvin","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2020\/03\/camembert-fondue-och-ett-gott-rodvin\/","title":{"rendered":"Camembert fondue och ett gott r\u00f6dvin"},"content":{"rendered":"<p>Ibland vill man njuta av n\u00e5got riktigt gott, men orkar inte st\u00f6ka till i k\u00f6ket i timmar. Vad \u00e4r d\u00e5 enklare \u00e4n att snabbt skapa en ostfondue som avnjuts med ett gott glas <a href=\"https:\/\/www.vinia.se\/produkter\/typ\/rott\/\">r\u00f6dvin<\/a>.<\/p>\n<p>G\u00f6r s\u00e5 h\u00e4r:<\/p>\n<p>Ta bort osten fr\u00e5n sitt skyddsh\u00f6lje och l\u00e4gg i en ugnsfast form eller p\u00e5 bakpl\u00e5tspapper. L\u00e5t g\u00e5 ca 25-30 minuter p\u00e5 200 \u00b0<\/p>\n<p>Sk\u00e4r br\u00f6dskivor i sm\u00e5 bite-size bitar och pensla dem med lite olivolja eller sm\u00f6r och l\u00e5t f\u00e5 yta i ugnen, eller genom att steka\/grilla dem.<\/p>\n<p>Om ni vill g\u00f6ra samma r\u00e4tt p\u00e5 grillen s\u00e5 sl\u00e5 in den i folie och k\u00f6r ca 20 minuter, v\u00e4nd p\u00e5 osten d\u00e5 och d\u00e5.<\/p>\n<p>Servera sedan med f\u00e4rsk timjan och l\u00e5t g\u00e4sterna gr\u00f6pa ur osten sj\u00e4lva!<\/p>\n<p>Hoppas det smakar!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ibland vill man njuta av n\u00e5got riktigt gott, men orkar inte st\u00f6ka till i k\u00f6ket i timmar. Vad \u00e4r d\u00e5 enklare \u00e4n att snabbt skapa en ostfondue som avnjuts med <a class=\"read-more\" href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2020\/03\/camembert-fondue-och-ett-gott-rodvin\/\">[&#8230;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":2200,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3,1283],"tags":[597,593,598,599],"class_list":["post-2199","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","category-vegetariskt","tag-camembert","tag-domaine-de-mourchon-tradition","tag-ost","tag-rott-vin"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2199","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=2199"}],"version-history":[{"count":3,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2199\/revisions"}],"predecessor-version":[{"id":3385,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2199\/revisions\/3385"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/2200"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=2199"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=2199"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=2199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}