{"id":2324,"date":"2020-07-02T15:38:32","date_gmt":"2020-07-02T13:38:32","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=2324"},"modified":"2024-06-24T13:53:25","modified_gmt":"2024-06-24T11:53:25","slug":"krispiga-potatisplattar-med-graslok","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2020\/07\/krispiga-potatisplattar-med-graslok\/","title":{"rendered":"Krispiga potatispl\u00e4ttar med gr\u00e4sl\u00f6k"},"content":{"rendered":"

G\u00f6r s\u00e5 h\u00e4r.<\/p>\n

Tappa upp en stor sk\u00e5l med kallt vatten. Riv sedan potatis och l\u00f6k och l\u00e4gg ner i vattnet. Blanda runt och l\u00e4gg sedan l\u00f6k och potatisrivet i en k\u00f6kshandduk och g\u00f6r till en boll som ni sedan kramar ur allt vatten ur. L\u00e4gg sedan i en stor sk\u00e5l och tills\u00e4tt salt, peppar, str\u00f6br\u00f6d samt tv\u00e5 vispade \u00e4gg samt fint hackad gr\u00e4sl\u00f6k.<\/p>\n

Hetta sedan upp 2-3 msk olivolja och l\u00e5t en vitl\u00f6ksklyfta ligga i oljan i ca 4-5 minuter p\u00e5 medium v\u00e4rme. Ta sedan ut vitl\u00f6ken och v\u00e4rm upp till medium h\u00f6g v\u00e4rme.<\/p>\n

L\u00e4gg ut en stor klick av smeten i oljan och pressa pl\u00e4tten platt. Stek sedan i ca 3-4 minuter p\u00e5 vardera sida tills de \u00e4r gyllene i f\u00e4rgen. L\u00e4gg sedan p\u00e5 hush\u00e5llspapper.<\/p>\n

Servera tillsammans med gr\u00e4ddfil, hackad gr\u00e4sl\u00f6k samt salt och peppar.<\/p>\n

Hoppas det smakar!<\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

G\u00f6r s\u00e5 h\u00e4r. Tappa upp en stor sk\u00e5l med kallt vatten. Riv sedan potatis och l\u00f6k och l\u00e4gg ner i vattnet. Blanda runt och l\u00e4gg sedan l\u00f6k och potatisrivet i […]<\/a><\/p>\n","protected":false},"author":2,"featured_media":2325,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3,1283],"tags":[638,637,857],"class_list":["post-2324","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","category-vegetariskt","tag-graslok","tag-potatisplattar","tag-vid-a-sauvignon-blanc"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=2324"}],"version-history":[{"count":2,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2324\/revisions"}],"predecessor-version":[{"id":3202,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2324\/revisions\/3202"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/2325"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=2324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=2324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=2324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}