{"id":260,"date":"2016-06-23T13:34:16","date_gmt":"2016-06-23T11:34:16","guid":{"rendered":"http:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=260"},"modified":"2024-06-25T21:00:15","modified_gmt":"2024-06-25T19:00:15","slug":"kanel-och-ort-kryddad-entrecote-bit-med-skysas-och-rostad-potatis","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2016\/06\/kanel-och-ort-kryddad-entrecote-bit-med-skysas-och-rostad-potatis\/","title":{"rendered":"Kanel och \u00f6rtkryddad entrecote i bit med skys\u00e5s och rostad potatis"},"content":{"rendered":"<p>Gnid in kryddorna med hj\u00e4lp av oljan runt k\u00f6ttet. Bryn k\u00f6ttet p\u00e5 grillen runt om, l\u00e4gg d\u00e4refter p\u00e5 den del av grillen som \u00e4r svalast Baka av p\u00e5 ca 120 grader i ca 1 \u00bd timme eller tills innertemperaturen \u00e4r 58 grader (anv\u00e4nd elektronisk stektermometer).<\/p>\n<p>Blanda under tiden samman samtliga ingredienser till s\u00e5sen och l\u00e5t koka samman, smaka av med salt och peppar. Servera allt med rostad potatis toppad med f\u00e4rsk timjan.<\/p>\n<p>Till detta recept vinner vi p\u00e5 att matcha ett fruktigt och smakrikt vin med bra syra och framf\u00f6rallt h\u00f6g kvalite p\u00e5 frukten. V\u00e5rt vin Q Malbec blir h\u00e4r en perfekt matchning!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>F\u00f6r att f\u00e5 k\u00f6ttet riktigt saftigt och m\u00f6rt s\u00e5 grillar vi denna g\u00e5ng en hel entrecote bit.<\/p>\n","protected":false},"author":2,"featured_media":261,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1284,3],"tags":[88,48,473,518,104,105],"class_list":["post-260","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-notkott","category-recept","tag-entrecote","tag-malbec","tag-q-malbec","tag-quarisa","tag-rostad-potatis","tag-skysas"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=260"}],"version-history":[{"count":5,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/260\/revisions"}],"predecessor-version":[{"id":1869,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/260\/revisions\/1869"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/261"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=260"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}