
{"id":2628,"date":"2021-01-11T14:21:54","date_gmt":"2021-01-11T13:21:54","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=2628"},"modified":"2024-06-24T13:22:35","modified_gmt":"2024-06-24T11:22:35","slug":"smorbakad-torsk-med-citron-och-oliver","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2021\/01\/smorbakad-torsk-med-citron-och-oliver\/","title":{"rendered":"Ugnsbakad torsk med citron och oliver"},"content":{"rendered":"<p>S\u00e4tt ugnen p\u00e5 225 grader, (200 i varmluftsugn) L\u00e4gg fisken i en ugnsfast form och h\u00e4ll \u00f6ver vinet s\u00e5 att det t\u00e4cker till h\u00e4ften av fisken. F\u00f6rdela ut oliver och citronzest runt omkring och ringla olivolja \u00f6ver allt. Salta och peppra samt str\u00f6 \u00f6ver paprikaflaken.<\/p>\n<p>Rosta sedan i ugn tills fisken \u00e4r genomkokt vilket tar ca 20 minuter. Ta sedan fr\u00e5n v\u00e4rmen och str\u00f6 \u00f6ver den hackade persiljan. Servera med potatis eller ris samt ett glas kall <a href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2017\/11\/lar-kanna-din-sauvignon-blanc\/\">Sauvignon Blanc.<\/a><\/p>\n<p>Det g\u00e5r \u00e4ven bra att tills\u00e4tta en klick sm\u00f6r om ni f\u00f6redrar en s\u00e5dan s\u00e5s. Tills\u00e4tt den d\u00e5 innan fisken bakas.<\/p>\n<p>Hoppas det smakar!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>S\u00e4tt ugnen p\u00e5 225 grader, (200 i varmluftsugn) L\u00e4gg fisken i en ugnsfast form och h\u00e4ll \u00f6ver vinet s\u00e5 att det t\u00e4cker till h\u00e4ften av fisken. F\u00f6rdela ut oliver och <a class=\"read-more\" href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2021\/01\/smorbakad-torsk-med-citron-och-oliver\/\">[&#8230;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":2629,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1279,3],"tags":[731,730,310,243,231],"class_list":["post-2628","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fisk","category-recept","tag-citron","tag-oliver","tag-sauvignon-blanc","tag-spier","tag-torsk"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2628","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=2628"}],"version-history":[{"count":5,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2628\/revisions"}],"predecessor-version":[{"id":3451,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2628\/revisions\/3451"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/2629"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=2628"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=2628"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=2628"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}