
{"id":2868,"date":"2021-06-22T13:02:37","date_gmt":"2021-06-22T11:02:37","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=2868"},"modified":"2024-06-24T13:03:38","modified_gmt":"2024-06-24T11:03:38","slug":"vegetarisk-trepeppargryta","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2021\/06\/vegetarisk-trepeppargryta\/","title":{"rendered":"Vegetarisk trepeppargryta"},"content":{"rendered":"<p>Detta recept \u00e4r ett samarbete med v\u00e4rlden b\u00e4sta vegomagasin VEGO!<\/p>\n<p>Den h\u00e4r mustiga vegetariska grytan med svamp \u00e4r kryddad med peppar i m\u00e4ngder. God med pasta eller potatis.<\/p>\n<p>Den h\u00e4r vegetariska grytan med flera olika sorters peppar har varit min favorit i flera \u00e5r. Den \u00e4r otroligt mustig, kryddig p\u00e5 precis r\u00e4tt s\u00e4tt och g\u00e5r att variera med allt fr\u00e5n vegobitar som h\u00e4r, eller varf\u00f6r inte extra svamp, b\u00f6nor eller kik\u00e4rtor. Servera med kokt ris, pasta eller potatis.<\/p>\n<p><strong>Kryddor<\/strong><\/p>\n<p>Den h\u00e4r grytan inneh\u00e5ller b\u00e5de svartpeppar, ros\u00e9peppar och gr\u00f6npeppar. Det ger en kittlande h\u00e4rlig kryddighet utan att vara stark. Ta mer eller mindre m\u00e4ngd efter smak, det \u00e4r helt upp till dig.<\/p>\n<p><strong>Variera grytan<\/strong><\/p>\n<p>Jag \u00e4r alltid f\u00f6r att variera grytan efter smak och hum\u00f6r. Att l\u00e5ta n\u00e5gra t\u00e4rnade potatisar koka med, eller varf\u00f6r inte lite paprika ger bara en mustigare och godare gryta.<\/p>\n<p><strong>Annat \u00e4n vegobitar<\/strong><\/p>\n<p>Det g\u00e5r j\u00e4ttebra att ers\u00e4tta vegobitarna med 2 f\u00f6rpackningar kik\u00e4rter, vita b\u00f6nor eller kidneyb\u00f6nor. Ja, \u00e4ven gr\u00f6na linser i samma m\u00e4ngd g\u00e5r prima. K\u00e4nner du inte f\u00f6r baljv\u00e4xter kan du l\u00e4gga till 400 g blandad svamp.<\/p>\n<p><strong>G\u00f6r s\u00e5 h\u00e4r<\/strong>:<\/p>\n<ol>\n<li>Fr\u00e4s champinjoner, gul l\u00f6k och vegok\u00f6tt i lite olja tills det har f\u00e5tt fin f\u00e4rg och champinjonerna har sl\u00e4ppt sin v\u00e4tska.<\/li>\n<li>R\u00f6r ner hackad gr\u00f6npeppar, mortlad ros\u00e9peppar och svartpeppar, yoghurt, <a href=\"https:\/\/www.vinia.se\/produkter\/typ\/vitt\/\">vitt vin<\/a>, soja och vitl\u00f6k. L\u00e5t bubbla i 5 minuter.<\/li>\n<li>Servera med pasta, ris, potatis eller n\u00e5got annat du gillar.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Detta recept \u00e4r ett samarbete med v\u00e4rlden b\u00e4sta vegomagasin VEGO! Den h\u00e4r mustiga vegetariska grytan med svamp \u00e4r kryddad med peppar i m\u00e4ngder. God med pasta eller potatis. Den h\u00e4r <a class=\"read-more\" href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2021\/06\/vegetarisk-trepeppargryta\/\">[&#8230;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":2869,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3,1283],"tags":[710,161,803,167,121,804],"class_list":["post-2868","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","category-vegetariskt","tag-bocanegra-monastrell","tag-pasta","tag-peppar","tag-vegan","tag-vego","tag-vegopasta"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2868","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=2868"}],"version-history":[{"count":2,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2868\/revisions"}],"predecessor-version":[{"id":3414,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/2868\/revisions\/3414"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/2869"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=2868"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=2868"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=2868"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}