
{"id":3751,"date":"2022-12-11T16:20:58","date_gmt":"2022-12-11T15:20:58","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=3751"},"modified":"2024-06-13T10:32:10","modified_gmt":"2024-06-13T08:32:10","slug":"tre-goda-crostinis-samt-bubbelburk","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2022\/12\/tre-goda-crostinis-samt-bubbelburk\/","title":{"rendered":"Tre goda crostinis samt bubbelburk"},"content":{"rendered":"<p>H\u00e4r kommer tre goda r\u00f6ror som \u00e4r j\u00e4ttegoda att bre p\u00e5 ett par salta crostinis. Tillsammans med bubbelburk s\u00e5 har ni perfekt plockmat till g\u00e4sterna!<\/p>\n<p><strong>Hemlagad Tapenad<\/strong><\/p>\n<p>G\u00f6r s\u00e5 h\u00e4r:<\/p>\n<p>L\u00e5t oliverna rinna av v\u00e4l. Mixa oliver, sardelle, kapris och basilika i en matberedare, mixer eller med en mixerstav. Tills\u00e4tt oljan i en tunn str\u00e5le samtidigt som maskinen g\u00e5r. Smaka av med finriven vitl\u00f6k, cistonsaft och svartpeppar. Servera p\u00e5 crostinis.<\/p>\n<p><strong>R\u00e4kor och citroncr\u00e8me<\/strong><\/p>\n<p>L\u00e4gg ut crostinis p\u00e5 en bricka. L\u00e5t r\u00e4korna rinna av v\u00e4l. Vispa riktigt kall cr\u00e8me fraische med en elvisp s\u00e5 den blir fast. V\u00e4nd ner rivet citronskal och smaka av med salt och peppar. Spritsa citroncreme p\u00e5 crostinis och l\u00e4gg ut tv\u00e5 r\u00e4kor per crostini. Garnera med lite dill och en liten bit citron.<\/p>\n<p><strong>F\u00e4rskost och parmaskinka<\/strong><\/p>\n<p>Bred ut en ordentlig klick f\u00e4rskost p\u00e5 crostinis, rulla ihop en parmaskinka och tryck fast i f\u00e4rskosten. Droppa ett droppa b\u00e4ttre balsamvin\u00e4ger och toppa med en liten bit basilika eller persilja.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>H\u00e4r kommer tre goda r\u00f6ror som \u00e4r j\u00e4ttegoda att bre p\u00e5 ett par salta crostinis. Tillsammans med bubbelburk s\u00e5 har ni perfekt plockmat till g\u00e4sterna! Hemlagad Tapenad G\u00f6r s\u00e5 h\u00e4r: <a class=\"read-more\" href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2022\/12\/tre-goda-crostinis-samt-bubbelburk\/\">[&#8230;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":3752,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3,1295],"tags":[],"class_list":["post-3751","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","category-tillbehor"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/3751","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=3751"}],"version-history":[{"count":1,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/3751\/revisions"}],"predecessor-version":[{"id":3753,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/3751\/revisions\/3753"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/3752"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=3751"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=3751"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=3751"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}