Renskavsgryta \u00e4r en klassiker bland v\u00e5r \u00e4lskade husmanskost. Det \u00e4r enkel och billig mat som \u00e4ven g\u00e5r att variera efter s\u00e4ssong. I med lite kantareller p\u00e5 sommaren eller h\u00f6sten. Eller smaks\u00e4tt med andra kryddor.<\/p>\n
Detta \u00e4r ett klassiskt recept.<\/p>\n
G\u00f6r s\u00e5 h\u00e4r:<\/p>\n
Tina och stek renskaven p\u00e5 h\u00f6g v\u00e4rme s\u00e5 att den f\u00e5r en fint brynt yta. Sk\u00e4r sedan skivor av vitl\u00f6k och l\u00f6k och stek den tillsammans med k\u00f6ttet. L\u00e4gg i \u00f6vriga ingredienser f\u00f6rutom lingon och persiljan.<\/p>\n
Koka potatis.<\/p>\n
Puttra sedan under lock i ca 20 minuter. Under tiden s\u00e5 g\u00f6r potatismoset. Red med majsst\u00e4rkelse f\u00f6r \u00f6kad konsistens.<\/p>\n
Servera tillsammans med potatismos och garnera med persilja samt en rej\u00e4l klick lingon.<\/p>\n
I glaset The Fox and the grapes.<\/p>\n","protected":false},"excerpt":{"rendered":"
Renskavsgryta \u00e4r en klassiker bland v\u00e5r \u00e4lskade husmanskost. Det \u00e4r enkel och billig mat som \u00e4ven g\u00e5r att variera efter s\u00e4ssong. I med lite kantareller p\u00e5 sommaren eller h\u00f6sten. Eller […]<\/a><\/p>\n","protected":false},"author":2,"featured_media":3791,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1536,3],"tags":[201,1035,843],"class_list":["post-3790","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-husman","category-recept","tag-husmanskost","tag-renskavsgryta","tag-the-fox-and-the-grapes"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/3790","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=3790"}],"version-history":[{"count":1,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/3790\/revisions"}],"predecessor-version":[{"id":3792,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/3790\/revisions\/3792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/3791"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=3790"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=3790"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=3790"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}