
{"id":4523,"date":"2024-02-06T18:03:32","date_gmt":"2024-02-06T17:03:32","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=4523"},"modified":"2024-06-11T15:28:14","modified_gmt":"2024-06-11T13:28:14","slug":"asopao-de-pollo-puertoricansk-kyckling-och-rissoppa","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2024\/02\/asopao-de-pollo-puertoricansk-kyckling-och-rissoppa\/","title":{"rendered":"Asopao de Pollo &#8211; Puertoricansk Kyckling- och Rissoppa"},"content":{"rendered":"<p>Asopao de Pollo \u00e4r en hj\u00e4rtlig och tr\u00f6stande r\u00e4tt fr\u00e5n Puerto Rico, \u00e4lskad f\u00f6r sin rika smak och hemtrevliga k\u00e4nsla. Denna soppa, som \u00e4r en stapelvara i det karibiska k\u00f6ket, kombinerar saftig kyckling och mjukt ris i en h\u00e4rlig buljong, kryddad med traditionella kryddor och berikad med gr\u00f6na \u00e4rtor och oliver. Den \u00e4r lika l\u00e4mplig f\u00f6r kalla dagar som f\u00f6r att bjuda in en bit av Karibien till din middag.<\/p>\n<h4>Instruktioner:<\/h4>\n<ol>\n<li><strong>F\u00f6rbered kycklingen<\/strong>: Hetta upp olivoljan i en stor kastrull eller gryta. Salta och peppra kycklingbitarna och bryn dem tills de \u00e4r gyllenbruna p\u00e5 alla sidor. Ta ut kycklingen och l\u00e4gg \u00e5t sidan.<\/li>\n<li><strong>Fr\u00e4s gr\u00f6nsakerna<\/strong>: I samma gryta, tills\u00e4tt den hackade l\u00f6ken och paprikan. L\u00e5t dem fr\u00e4sa tills de \u00e4r mjuka. Tills\u00e4tt sedan vitl\u00f6ken och fr\u00e4s i ytterligare n\u00e5gon minut.<\/li>\n<li><strong>Tillaga soppan<\/strong>: Blanda i krossade tomater, kycklingbuljong, ris, oregano, spiskummin och r\u00f6kt paprikapulver. L\u00e4gg tillbaka kycklingen i grytan.<\/li>\n<li><strong>L\u00e5t sjuda<\/strong>: L\u00e5t soppan sjuda p\u00e5 l\u00e5g v\u00e4rme under lock i cirka 30 minuter eller tills riset \u00e4r mjukt och kycklingen \u00e4r genomkokt.<\/li>\n<li><strong>Tills\u00e4tt \u00e4rtor och oliver<\/strong>: N\u00e4r riset \u00e4r n\u00e4stan klart, tills\u00e4tt de gr\u00f6na \u00e4rtorna och oliverna. L\u00e5t allt bli genomvarmt.<\/li>\n<li><strong>Servera<\/strong>: Smaka av soppan med salt och svartpeppar. Servera soppan varm, toppad med f\u00e4rsk koriander. Servera med en klyfta lime p\u00e5 sidan.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Asopao de Pollo \u00e4r en hj\u00e4rtlig och tr\u00f6stande r\u00e4tt fr\u00e5n Puerto Rico, \u00e4lskad f\u00f6r sin rika smak och hemtrevliga k\u00e4nsla. Denna soppa, som \u00e4r en stapelvara i det karibiska k\u00f6ket, <a class=\"read-more\" href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2024\/02\/asopao-de-pollo-puertoricansk-kyckling-och-rissoppa\/\">[&#8230;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":4524,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1280,3],"tags":[10,482],"class_list":["post-4523","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kyckling","category-recept","tag-kyckling","tag-kycklinggryta"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4523","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=4523"}],"version-history":[{"count":1,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4523\/revisions"}],"predecessor-version":[{"id":4525,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4523\/revisions\/4525"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/4524"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=4523"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=4523"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=4523"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}