{"id":4535,"date":"2024-02-06T21:32:39","date_gmt":"2024-02-06T20:32:39","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=4535"},"modified":"2024-06-11T15:27:41","modified_gmt":"2024-06-11T13:27:41","slug":"agg-i-tomatsas-italiensk-shakshuka","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2024\/02\/agg-i-tomatsas-italiensk-shakshuka\/","title":{"rendered":"\u00c4gg i Tomats\u00e5s – Italiensk Shakshuka"},"content":{"rendered":"

\u00c4gg i Sk\u00e4rselden, eller Italiensk Shakshuka, \u00e4r en rustik och n\u00e4ringsrik r\u00e4tt d\u00e4r \u00e4gg pocheras i en smakrik och l\u00e4tt kryddig tomats\u00e5s. Det \u00e4r en perfekt brunchr\u00e4tt som \u00e4r b\u00e5de hj\u00e4rtlig och h\u00e4lsosam. Den \u00e4r snabb och enkel att laga och kan enkelt anpassas f\u00f6r att passa din smak.<\/p>\n

Instruktioner:<\/h4>\n
    \n
  1. Fr\u00e4s l\u00f6k och vitl\u00f6k<\/strong>: V\u00e4rm olivoljan i en stekpanna eller gjutj\u00e4rnspanna \u00f6ver medelv\u00e4rme. Fr\u00e4s l\u00f6ken tills den \u00e4r mjuk och genomskinlig, l\u00e4gg sedan till vitl\u00f6ken och fr\u00e4s i ytterligare en minut.<\/li>\n
  2. Tillaga tomats\u00e5sen<\/strong>: Tills\u00e4tt de krossade tomaterna, tomatpur\u00e9, r\u00f6kt paprikapulver, chiliflakes, oregano och en nypa socker till stekpannan. R\u00f6r om och l\u00e5t sm\u00e5puttra p\u00e5 l\u00e5g v\u00e4rme i cirka 10-15 minuter s\u00e5 att smakerna utvecklas. Smaka av med salt och peppar.<\/li>\n
  3. Kn\u00e4ck i \u00e4ggen<\/strong>: G\u00f6r fyra f\u00f6rdjupningar i tomats\u00e5sen med en sked och kn\u00e4ck varsamt i ett \u00e4gg i varje f\u00f6rdjupning.<\/li>\n
  4. Tillaga \u00e4ggen<\/strong>: L\u00e5t \u00e4ggen sjuda i s\u00e5sen under lock tills vita \u00e4r fast men gulorna fortfarande \u00e4r rinniga, cirka 6-8 minuter. Tiden kan justeras beroende p\u00e5 hur v\u00e4lstekt du f\u00f6redrar dina \u00e4gg.<\/li>\n
  5. Garnering<\/strong>: Str\u00f6 \u00f6ver f\u00e4rsk hackad basilika eller persilja och riven parmesanost precis innan servering.<\/li>\n
  6. Servera<\/strong>: Servera direkt fr\u00e5n stekpannan med br\u00f6d f\u00f6r att doppa, om s\u00e5 \u00f6nskas.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    \u00c4gg i Sk\u00e4rselden, eller Italiensk Shakshuka, \u00e4r en rustik och n\u00e4ringsrik r\u00e4tt d\u00e4r \u00e4gg pocheras i en smakrik och l\u00e4tt kryddig tomats\u00e5s. Det \u00e4r en perfekt brunchr\u00e4tt som \u00e4r b\u00e5de […]<\/a><\/p>\n","protected":false},"author":2,"featured_media":4536,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3,1283],"tags":[1187,1140,1186],"class_list":["post-4535","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","category-vegetariskt","tag-agg","tag-rio-maggio","tag-shakashuka"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4535","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=4535"}],"version-history":[{"count":1,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4535\/revisions"}],"predecessor-version":[{"id":4537,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4535\/revisions\/4537"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/4536"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=4535"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=4535"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=4535"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}