{"id":4707,"date":"2024-05-13T21:13:47","date_gmt":"2024-05-13T19:13:47","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=4707"},"modified":"2024-06-11T15:18:33","modified_gmt":"2024-06-11T13:18:33","slug":"kramig-toskansk-pasta-med-notfars-soltorkade-tomater-spenat-och-parmesan","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2024\/05\/kramig-toskansk-pasta-med-notfars-soltorkade-tomater-spenat-och-parmesan\/","title":{"rendered":"Kr\u00e4mig Toskansk Pasta med N\u00f6tf\u00e4rs, Soltorkade Tomater, Spenat och Parmesan"},"content":{"rendered":"

Avnjut en uts\u00f6kt Kr\u00e4mig Toskansk Pasta med n\u00f6tf\u00e4rs, soltorkade tomater, spenat och parmesan. Ett perfekt middagsrecept f\u00f6r alla tillf\u00e4llen. F\u00f6r en full\u00e4ndad m\u00e5ltid, servera med ett glas Rio Maggio f\u00f6r en optimal smakupplevelse.<\/p>\n

Instruktioner:<\/strong><\/p>\n

    \n
  1. Koka pastan enligt anvisningarna p\u00e5 f\u00f6rpackningen till al dente. Spara en kopp av kokvattnet och dr\u00e4nera resten.<\/li>\n
  2. Medan pastan kokar, v\u00e4rm olivolja i en stor stekpanna p\u00e5 medelh\u00f6g v\u00e4rme. Tills\u00e4tt vitl\u00f6k och n\u00f6tf\u00e4rs. Bryn n\u00f6tf\u00e4rsen tills den \u00e4r genomstekt och brynt.<\/li>\n
  3. Tills\u00e4tt de soltorkade tomaterna och spenaten till stekpannan. L\u00e5t spenaten vissna.<\/li>\n
  4. S\u00e4nk v\u00e4rmen och h\u00e4ll i gr\u00e4dden. L\u00e5t sjuda tills s\u00e5sen tjocknar n\u00e5got, ungef\u00e4r 3-5 minuter.<\/li>\n
  5. Blanda i den kokta pastan och r\u00f6r om. Om s\u00e5sen \u00e4r f\u00f6r tjock, sp\u00e4d med lite av det sparade pastavattnet.<\/li>\n
  6. R\u00f6r i den rivna parmesanosten och krydda med salt och peppar. L\u00e5t allt bli genomvarmt.<\/li>\n
  7. Servera varmt, garnerat med basilikablad och extra parmesan p\u00e5 toppen.<\/li>\n<\/ol>\n

    Vinrekommendation:<\/strong> F\u00f6r att komplettera denna kr\u00e4miga och rika pastar\u00e4tt rekommenderar vi ett glas Rio Maggio, vars eleganta och fruktiga toner kommer att harmoniera vackert med b\u00e5de n\u00f6tf\u00e4rsen och de soltorkade tomaterna.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Avnjut en uts\u00f6kt Kr\u00e4mig Toskansk Pasta med n\u00f6tf\u00e4rs, soltorkade tomater, spenat och parmesan. Ett perfekt middagsrecept f\u00f6r alla tillf\u00e4llen. F\u00f6r en full\u00e4ndad m\u00e5ltid, servera med ett glas Rio Maggio f\u00f6r […]<\/a><\/p>\n","protected":false},"author":2,"featured_media":4708,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1284,3],"tags":[1214,161,1215,1140],"class_list":["post-4707","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-notkott","category-recept","tag-kottfarsas","tag-pasta","tag-pasta-med-kott","tag-rio-maggio"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4707","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=4707"}],"version-history":[{"count":1,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4707\/revisions"}],"predecessor-version":[{"id":4709,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4707\/revisions\/4709"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/4708"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=4707"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=4707"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=4707"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}