{"id":4950,"date":"2024-06-18T19:47:14","date_gmt":"2024-06-18T17:47:14","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=4950"},"modified":"2024-06-18T19:47:14","modified_gmt":"2024-06-18T17:47:14","slug":"salmalax-med-sesamfro-samt-palsternackspure","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2024\/06\/salmalax-med-sesamfro-samt-palsternackspure\/","title":{"rendered":"Salmalax med sesamfr\u00f6 samt palsternackspur\u00e9"},"content":{"rendered":"<p>Salm\u00e3o Selado med Palsternackspur\u00e9 \u00e4r en elegant och smakrik r\u00e4tt d\u00e4r salmalax t\u00e4ckt i krispiga sesamfr\u00f6n serveras med en len och kr\u00e4mig palsternackspur\u00e9. Denna kombination av texturer och smaker g\u00f6r r\u00e4tten b\u00e5de lyxig och tillfredsst\u00e4llande.<\/p>\n<h4>Instruktioner:<\/h4>\n<ol>\n<li><strong>F\u00f6rberedelse:<\/strong>\n<ul>\n<li>Skala och sk\u00e4r palsternackan i bitar.<\/li>\n<li>Krydda salmalaxfil\u00e9erna med salt och peppar.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Palsternackspur\u00e9:<\/strong>\n<ul>\n<li>Koka palsternackan i saltat vatten tills den \u00e4r mjuk, cirka 15-20 minuter.<\/li>\n<li>H\u00e4ll av vattnet och mosa palsternackan med sm\u00f6r och gr\u00e4dde tills pur\u00e9n \u00e4r sl\u00e4t.<\/li>\n<li>Smaka av med salt och peppar.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Laxen:<\/strong>\n<ul>\n<li>Blanda svarta och vita sesamfr\u00f6n p\u00e5 en tallrik.<\/li>\n<li>Tryck laxfil\u00e9erna i sesamfr\u00f6blandningen s\u00e5 att de t\u00e4cks j\u00e4mnt p\u00e5 b\u00e5da sidor.<\/li>\n<li>V\u00e4rm olivoljan i en stekpanna p\u00e5 medelh\u00f6g v\u00e4rme.<\/li>\n<li>L\u00e4gg laxfil\u00e9erna i stekpannan och stek i cirka 2-3 minuter per sida, eller tills de \u00e4r gyllene och krispiga p\u00e5 utsidan men fortfarande saftiga inuti.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Servering:<\/strong>\n<ul>\n<li>L\u00e4gg upp en klick palsternackspur\u00e9 p\u00e5 varje tallrik.<\/li>\n<li>Placera en sesamkrispig laxfil\u00e9 ovanp\u00e5 pur\u00e9n.<\/li>\n<li>Garnera med f\u00e4rsk dill och servera genast.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Salm\u00e3o Selado med Palsternackspur\u00e9 \u00e4r en elegant och smakrik r\u00e4tt d\u00e4r salmalax t\u00e4ckt i krispiga sesamfr\u00f6n serveras med en len och kr\u00e4mig palsternackspur\u00e9. Denna kombination av texturer och smaker g\u00f6r <a class=\"read-more\" href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2024\/06\/salmalax-med-sesamfro-samt-palsternackspure\/\">[&#8230;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":4951,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1279,3],"tags":[108,64,139,1034,63],"class_list":["post-4950","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fisk","category-recept","tag-fisk","tag-lax","tag-lyx","tag-morande-estate-sauvignon-blanc","tag-salmalax"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4950","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=4950"}],"version-history":[{"count":1,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4950\/revisions"}],"predecessor-version":[{"id":4952,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/4950\/revisions\/4952"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/4951"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=4950"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=4950"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=4950"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}