
{"id":5447,"date":"2025-02-18T15:21:12","date_gmt":"2025-02-18T14:21:12","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=5447"},"modified":"2025-02-18T15:21:12","modified_gmt":"2025-02-18T14:21:12","slug":"ugnsbakade-sliders-med-kottbullar-tomatsas-och-ost","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2025\/02\/ugnsbakade-sliders-med-kottbullar-tomatsas-och-ost\/","title":{"rendered":"Ugnsbakade sliders med k\u00f6ttbullar, tomats\u00e5s och ost"},"content":{"rendered":"<h4 data-start=\"754\" data-end=\"776\"><strong data-start=\"759\" data-end=\"776\">Instruktioner<\/strong><\/h4>\n<ol data-start=\"777\" data-end=\"1694\">\n<li data-start=\"777\" data-end=\"1103\">\n<p data-start=\"780\" data-end=\"808\"><strong data-start=\"780\" data-end=\"806\">F\u00f6rbered k\u00f6ttbullarna:<\/strong><\/p>\n<ul data-start=\"812\" data-end=\"1103\">\n<li data-start=\"812\" data-end=\"879\">Blanda str\u00f6br\u00f6d och mj\u00f6lk i en sk\u00e5l och l\u00e5t sv\u00e4lla i 5 minuter.<\/li>\n<li data-start=\"883\" data-end=\"1003\">Tills\u00e4tt f\u00e4rs, \u00e4gg, salt, peppar, oregano, vitl\u00f6kspulver och parmesan. Blanda v\u00e4l och forma 12 j\u00e4mnstora k\u00f6ttbullar.<\/li>\n<li data-start=\"1007\" data-end=\"1103\">Stek i en panna p\u00e5 medelh\u00f6g v\u00e4rme tills de f\u00e5r fin f\u00e4rg. De beh\u00f6ver inte bli helt genomstekta.<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1105\" data-end=\"1308\">\n<p data-start=\"1108\" data-end=\"1127\"><strong data-start=\"1108\" data-end=\"1125\">Bygg sliders:<\/strong><\/p>\n<ul data-start=\"1131\" data-end=\"1308\">\n<li data-start=\"1131\" data-end=\"1189\">Dela br\u00f6den och placera bottnarna i en smord ugnsform.<\/li>\n<li data-start=\"1193\" data-end=\"1252\">L\u00e4gg en k\u00f6ttbulle p\u00e5 varje br\u00f6d och toppa med tomats\u00e5s.<\/li>\n<li data-start=\"1256\" data-end=\"1308\">Str\u00f6 \u00f6ver riven mozzarella och l\u00e4gg p\u00e5 br\u00f6dlocken.<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1310\" data-end=\"1543\">\n<p data-start=\"1313\" data-end=\"1335\"><strong data-start=\"1313\" data-end=\"1333\">Pensla och baka:<\/strong><\/p>\n<ul data-start=\"1339\" data-end=\"1543\">\n<li data-start=\"1339\" data-end=\"1412\">Blanda sm\u00e4lt sm\u00f6r med vitl\u00f6kspulver och pensla \u00f6ver br\u00f6dens ovansida.<\/li>\n<li data-start=\"1416\" data-end=\"1446\">Str\u00f6 \u00f6ver hackad persilja.<\/li>\n<li data-start=\"1450\" data-end=\"1543\">Gr\u00e4dda i ugnen p\u00e5 180\u00b0C i ca 15 minuter, eller tills br\u00f6den \u00e4r gyllenbruna och osten sm\u00e4lt.<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1545\" data-end=\"1694\">\n<p data-start=\"1548\" data-end=\"1564\"><strong data-start=\"1548\" data-end=\"1562\">Servering:<\/strong><\/p>\n<ul data-start=\"1568\" data-end=\"1694\">\n<li data-start=\"1568\" data-end=\"1694\">L\u00e5t slidersen svalna i n\u00e5gra minuter innan servering. Perfekt att servera med en fr\u00e4sch sallad eller krispiga pommes frites!<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Instruktioner F\u00f6rbered k\u00f6ttbullarna: Blanda str\u00f6br\u00f6d och mj\u00f6lk i en sk\u00e5l och l\u00e5t sv\u00e4lla i 5 minuter. Tills\u00e4tt f\u00e4rs, \u00e4gg, salt, peppar, oregano, vitl\u00f6kspulver och parmesan. Blanda v\u00e4l och forma 12 <a class=\"read-more\" href=\"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2025\/02\/ugnsbakade-sliders-med-kottbullar-tomatsas-och-ost\/\">[&#8230;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":5448,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1284,3],"tags":[189,722,323,260,598,1574,1155,1572],"class_list":["post-5447","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-notkott","category-recept","tag-comfort-food","tag-festmat","tag-kottbullar","tag-middag","tag-ost","tag-sliders","tag-tomatsas","tag-ugnsbakat"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/5447","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=5447"}],"version-history":[{"count":1,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/5447\/revisions"}],"predecessor-version":[{"id":5449,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/5447\/revisions\/5449"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/5448"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=5447"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=5447"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=5447"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}