
{"id":6226,"date":"2026-05-26T21:52:07","date_gmt":"2026-05-26T19:52:07","guid":{"rendered":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/?p=6226"},"modified":"2026-05-26T21:53:05","modified_gmt":"2026-05-26T19:53:05","slug":"6226","status":"publish","type":"post","link":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/2026\/05\/6226\/","title":{"rendered":"Grillade lammspett med rostad vitl\u00f6k, citron och het paprikas\u00e5s"},"content":{"rendered":"<p>Grillade lammspett med rostad vitl\u00f6k, citron, r\u00f6dl\u00f6k och en het paprikas\u00e5s \u00e4r en smakrik r\u00e4tt med rustik k\u00e4nsla. Den grillade ytan, \u00f6rterna och den milda hettan i s\u00e5sen g\u00f6r r\u00e4tten perfekt till <strong data-start=\"1311\" data-end=\"1339\">Les Pious C\u00f4tes du Rh\u00f4ne<\/strong> \u2013 ett r\u00f6tt vin med gener\u00f6s fruktighet, kryddighet och fin sydfransk karakt\u00e4r. En enkel men imponerande r\u00e4tt f\u00f6r grillkv\u00e4llen.<\/p>\n<h2 data-section-id=\"1jjnici\" data-start=\"1467\" data-end=\"1485\">Instruktioner<\/h2>\n<ol data-start=\"1487\" data-end=\"2720\">\n<li data-section-id=\"tcmj1a\" data-start=\"1487\" data-end=\"1634\"><strong data-start=\"1490\" data-end=\"1510\">F\u00f6rbered spetten<\/strong><br data-start=\"1510\" data-end=\"1513\" \/>L\u00e4gg tr\u00e4spetten i vatten i minst 30 minuter om du anv\u00e4nder tr\u00e4spett. Det g\u00f6r att de inte brinner lika l\u00e4tt p\u00e5 grillen.<\/li>\n<li data-section-id=\"8ugng8\" data-start=\"1636\" data-end=\"1833\"><strong data-start=\"1639\" data-end=\"1660\">Blanda lammf\u00e4rsen<\/strong><br data-start=\"1660\" data-end=\"1663\" \/>L\u00e4gg lammf\u00e4rs i en bunke. Tills\u00e4tt riven l\u00f6k, vitl\u00f6k, olivolja, paprikapulver, spiskummin, timjan, rosmarin, salt och svartpeppar. Blanda v\u00e4l tills f\u00e4rsen h\u00e5ller ihop.<\/li>\n<li data-section-id=\"1vpos4x\" data-start=\"1835\" data-end=\"1987\"><strong data-start=\"1838\" data-end=\"1860\">Forma grillspetten<\/strong><br data-start=\"1860\" data-end=\"1863\" \/>Dela f\u00e4rsen i 8 delar och forma avl\u00e5nga spett runt pinnarna. L\u00e4gg dem p\u00e5 ett fat och l\u00e5t vila i kylen i cirka 20 minuter.<\/li>\n<li data-section-id=\"k12v7i\" data-start=\"1989\" data-end=\"2187\"><strong data-start=\"1992\" data-end=\"2012\">G\u00f6r paprikas\u00e5sen<\/strong><br data-start=\"2012\" data-end=\"2015\" \/>Mixa grillad paprika, vitl\u00f6k, olivolja, citronjuice, chiliflakes och salt till en grov s\u00e5s. Smaka av med mer citron eller chili om du vill ha extra friskhet eller hetta.<\/li>\n<li data-section-id=\"1f8rdqy\" data-start=\"2189\" data-end=\"2388\"><strong data-start=\"2192\" data-end=\"2223\">Rosta vitl\u00f6ken och citronen<\/strong><br data-start=\"2223\" data-end=\"2226\" \/>Dela den hela vitl\u00f6ken p\u00e5 mitten och pensla snittytan med olivolja. Dela citronen i halvor. Grilla vitl\u00f6k och citron med snittytan ned\u00e5t tills de f\u00e5r fin f\u00e4rg.<\/li>\n<li data-section-id=\"8xc2ui\" data-start=\"2390\" data-end=\"2555\"><strong data-start=\"2393\" data-end=\"2415\">Grilla lammspetten<\/strong><br data-start=\"2415\" data-end=\"2418\" \/>Grilla spetten p\u00e5 medelh\u00f6g till h\u00f6g v\u00e4rme i cirka 8\u201310 minuter. V\u00e4nd dem regelbundet s\u00e5 att de f\u00e5r j\u00e4mn grillyta och blir genomstekta.<\/li>\n<li data-section-id=\"105jbpe\" data-start=\"2557\" data-end=\"2720\"><strong data-start=\"2560\" data-end=\"2571\">Servera<\/strong><br data-start=\"2571\" data-end=\"2574\" \/>L\u00e4gg spetten p\u00e5 ett fat med sallad, r\u00f6dl\u00f6k, tomat, rostad vitl\u00f6k, grillad citron och paprikas\u00e5s. Toppa g\u00e4rna med f\u00e4rsk rosmarin eller persilja.<\/li>\n<\/ol>\n<h2 data-section-id=\"ay8jyh\" data-start=\"2722\" data-end=\"2739\">Vinmatchning<\/h2>\n<p data-start=\"2741\" data-end=\"3066\"><strong data-start=\"2741\" data-end=\"2769\">Les Pious C\u00f4tes du Rh\u00f4ne<\/strong> passar mycket bra till grillade lammspett eftersom vinets fruktiga och kryddiga karakt\u00e4r m\u00f6ter b\u00e5de lammets smakrikedom och den rostade grilltonen. \u00d6rterna i r\u00e4tten \u2013 rosmarin, timjan och vitl\u00f6k \u2013 f\u00e5ngar upp den sydfranska k\u00e4nslan i vinet, medan citronen och paprikas\u00e5sen ger friskhet och balans.<\/p>\n<p data-start=\"3068\" data-end=\"3268\">Det h\u00e4r \u00e4r en matchning d\u00e4r vinet f\u00e5r lyfta fram det rustika och \u00f6rtiga i maten, samtidigt som den mjuka frukten rundar av hettan fr\u00e5n paprikas\u00e5sen. Servera g\u00e4rna vinet l\u00e4tt svalt, cirka <strong data-start=\"3255\" data-end=\"3267\">16\u201318 \u00b0C<\/strong>.<\/p>\n<h2 data-section-id=\"x9bttf\" data-start=\"3270\" data-end=\"3278\">FAQ<\/h2>\n<p data-start=\"3280\" data-end=\"3438\"><strong data-start=\"3280\" data-end=\"3330\">Kan jag anv\u00e4nda n\u00f6tf\u00e4rs ist\u00e4llet f\u00f6r lammf\u00e4rs?<\/strong><br data-start=\"3330\" data-end=\"3333\" \/>Ja, n\u00f6tf\u00e4rs fungerar bra. V\u00e4lj g\u00e4rna f\u00e4rs med lite h\u00f6gre fetthalt s\u00e5 att spetten blir saftiga p\u00e5 grillen.<\/p>\n<p data-start=\"3440\" data-end=\"3591\"><strong data-start=\"3440\" data-end=\"3477\">Kan jag g\u00f6ra spetten i stekpanna?<\/strong><br data-start=\"3477\" data-end=\"3480\" \/>Ja, stek dem i en grillpanna eller vanlig stekpanna p\u00e5 medelh\u00f6g v\u00e4rme tills de f\u00e5tt fin yta och \u00e4r genomstekta.<\/p>\n<p data-start=\"3593\" data-end=\"3728\"><strong data-start=\"3593\" data-end=\"3623\">Hur stark \u00e4r paprikas\u00e5sen?<\/strong><br data-start=\"3623\" data-end=\"3626\" \/>Den \u00e4r milt het. Vill du ha mer hetta kan du \u00f6ka m\u00e4ngden chiliflakes eller tills\u00e4tta lite f\u00e4rsk chili.<\/p>\n<p data-start=\"3730\" data-end=\"3885\"><strong data-start=\"3730\" data-end=\"3765\">Kan r\u00e4tten f\u00f6rberedas i f\u00f6rv\u00e4g?<\/strong><br data-start=\"3765\" data-end=\"3768\" \/>Ja, b\u00e5de f\u00e4rsspett och paprikas\u00e5s kan f\u00f6rberedas n\u00e5gra timmar innan servering. F\u00f6rvara dem i kyl fram till grillning.<\/p>\n<p data-start=\"3887\" data-end=\"4072\"><strong data-start=\"3887\" data-end=\"3942\">Varf\u00f6r passar Les Pious C\u00f4tes du Rh\u00f4ne till r\u00e4tten?<\/strong><br data-start=\"3942\" data-end=\"3945\" \/>Vinet har en fruktig och kryddig stil som passar s\u00e4rskilt bra till grillat k\u00f6tt, \u00f6rter, vitl\u00f6k och r\u00e4tter med sydfransk k\u00e4nsla.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Grillade lammspett med rostad vitl\u00f6k, citron och het paprikas\u00e5s \u00e4r en rustik och smakrik r\u00e4tt med sydfransk k\u00e4nsla. Matchas med Les Pious C\u00f4tes du Rh\u00f4ne.<\/p>\n","protected":false},"author":2,"featured_media":6227,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[199,1009,22,2015,4,260,34,298,1653],"class_list":["post-6226","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-okategoriserade","tag-cotes-du-rhone","tag-fransk-mat","tag-grillat","tag-grillspett","tag-lamm","tag-middag","tag-rodvin","tag-sommarmat","tag-viniarecept"],"_links":{"self":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/6226","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/comments?post=6226"}],"version-history":[{"count":2,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/6226\/revisions"}],"predecessor-version":[{"id":6230,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/posts\/6226\/revisions\/6230"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media\/6227"}],"wp:attachment":[{"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/media?parent=6226"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/categories?post=6226"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vinia.se\/blogg\/vin-och-vanner\/wp-json\/wp\/v2\/tags?post=6226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}